Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of appealing foods that meet the health and nutrition needs of students following these guidelines.

Please understand during these times vendor shortages can cause last minute menu changes.  We do everything we can to follow our published menu.